80. Gai Lan (Phad Ka Na)

16.04.2021

9,00

Stir fried blanched crunchy gai lan leaves in a light chilli & garlic sauce, which compliments this Asian spinach perfectly

Total: 9.00

Description

Stir fried blanched crunchy gai lan leaves in a light chilli & garlic sauce, which compliments this Asian spinach perfectly